Zagat recently surveyed over 9,000 diners to find the top dining trends of 2016.

- the average person tips 18.9%.

- Boston diners are America's most generous tippers (20%) while San Antonio residents are the least generous (17.1%)

- the average cost to dine out is $36 per person.

- 31% of people love sriracha.

- 27% of people love quinoa.

- 35% of people 'are over' green juice.

- top restaurant pet peeves:

noisy restaurant 25%

bad service 28%
top cuisines.

Italian ... 22%

American 16%

Seafood 11%

Mexican 9%

French and Japanese both at 7%

Source:  Sheethappens Prep Service

Photo:  Getty Images/Mark Runnacles