I am always trying out new recipes and even creating my own.  I think I have found the recipe that everyone will love-A Hawaiian Dream Cake!

Its always hard to find a dessert that everyone loves.  I like super sweet and my family doesn't.  But problem solved!  This recipe is amazing and I want to share it with you.  It brings the perfect balance sweet and not so sweet.

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You need a yellow cake mix, crushed pineapple ( 20 oz can), vanilla instant pudding ( 3 oz pkg), cream cheese (8 oz pkg), cool whip (9 oz container), 1 cup milk and coconut, almonds, and cherries are optional.

Drain the pineapple and set the juice aside.  Leave the cream cheese out to soften.

Prepare the yellow cake mix according to box directions but replace the water with the pineapple juice.  (I get an small can of crushed pineapple, drain it and mix it into the batter.)

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Bake as directed and until a toothpick inserted comes out clean.  Cool in pan and set aside.

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While that cools, you can make the topping.  Take the cool whip out to thaw.  Now, blend cream cheese, pudding mix and milk together until smooth.  Next, fold in pineapple.  Spread on top of cake.

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Cover with whipped topping and sprinkle with coconut and almonds.  Then refrigerate it for about an hour and then enjoy!

This is a dessert that will keep them asking for more.

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