beef

As Texans, we love our beef! Heck, we love all our meat, but a good steak is always a plus.

It's one of those things that you order when you go out to eat and everyone takes notice. I am talking about the sizzling hot plate and great smell of fajitas as they travel from the kitchen all the way to the table.

Panhandle Meat Processing is opening a retail store.

We have a lot to do this week. Hopefully you already have that turkey in the fridge thawing. We will need to start preparing for our family get together on Thursday. For one meal we sure take a lot of time preparing.

Find a new career, get some free dinner and win a trip to Vegas. All these things are possible!

Where's the Beef!? For the cattle industry and state law makers that's the question as the look at some of the labeling of meat alternative products.

The beef was sold nationwide, including at Walmart, under the labels of Marketside Butcher and Thomas Farms.

Mark your calendar now for Thursday, September 12th, 2019. Gates open up that night at 5pm and you want to get there early to make sure you don't miss out on a single bite!

I am a fan of the low carb options here in Amarillo. Especially during my recent weight loss challenge at work.

Today is a day to rejoice. OK maybe we are taking that a bit far but protein is an important part of our diet.

It's National Nachos Day.....and we live in a great place here in the Texas Panhandle! Don't we? I mean we have some of the best food!

Do you find yourself in the grocery store debating on whether to buy the natural or organic meats over the regular meats.  If you have found yourself in this debacle.  Here are a few truths and myths about Natural and Organic meats from EatingWell.com